Dinner

Salmon, Zucchini Noodles and Avocado Dressing, Broccoli and Sweet Potatoes

salmon, zucchini noodles and avocado dressing, broccoli, and sweet potatoes

Ingredients

• 1/4-1/2 lb fresh, wild salmon

• 1 cup zucchini noodles

• 1/2 crown brocooli, chopped into florets

• 1 sweet potato, chopped into fries

• 1/2 tablespoon olive oil

• 1/2 lemon

• sea salt and pepper, to taste

Creamy Sesame-Avocado Cilantro Dressing

• garlic powder

• crushed red pepper

• sea salt and pepper, to taste

Instructions:

1. Preheat oven to 400.

2. Place salmon on oven safe, greased baking dish. Drizzle avocado oil over salmon and add lemon and sea salt and pepper.